Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
caesar pasta salad in a white bowl with lettuce and croutons

Caesar Pasta Salad: The Best Fresh and Creamy Recipe You’ll Love


  • Author: Mia Lewis
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

A creamy, fresh Caesar pasta salad perfect for quick lunches, meal prep, or gatherings.


Ingredients

Scale
  • 8 oz rotini pasta

  • 3 cups chopped romaine

  • 1/2 cup Caesar dressing

  • 1/2 cup grated Parmesan

  • 1 cup croutons

  • Juice of 1/2 lemon

  • Salt and pepper to taste

  • Optional: Grilled chicken or shrimp


Instructions

  • Cook pasta al dente; rinse under cold water.

  • Combine pasta, romaine, Parmesan, and dressing in a bowl.

  • Toss until coated.

  • Add croutons and lemon juice before serving.

  • Season with salt and pepper.

  • Top with chicken or shrimp if desired.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad, Pasta
  • Cuisine: American, Italian

Nutrition

  • Serving Size: 1.5 cups
  • Calories: 380
  • Sugar: 2 g
  • Fat: 17 g
  • Saturated Fat: 4 g
  • Carbohydrates: 42 g
  • Fiber: 4 g
  • Protein: 12 g