Description
Imagine waking up to the smell of perfectly golden, Crispy Hash Browns. And the best part? You didn’t have to stand over a hot stovetop to make them. With an air fryer, you can now enjoy the delightful crunch of homemade hash browns without the mess and hassle of deep frying. Discover the secret to achieving crispy air fryer hash browns right in the comfort of your own kitchen.
Ingredients
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2 frozen hash brown patties (or 1 cup shredded hash browns)
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Olive oil spray
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Salt, pepper, seasoning to taste
Instructions
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Preheat air fryer to 400°F.
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Place hash browns in a single layer in the basket.
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Lightly mist with oil spray.
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Cook for 10–12 minutes, flipping or stirring halfway.
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Serve hot with your favorite toppings or sides.
- Prep Time: 2g
- Cook Time: 12 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 1 hash brown patty
- Calories: 180
- Fat: 8g
- Carbohydrates: 22g
- Protein: 2g