Description
A pair of festive cookies: classic sugar for decorating + monster chocolate for fun, quick bites.
Ingredients
Scale
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Butter (softened)
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Granulated sugar
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1 egg
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Vanilla extract
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All-purpose flour
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Baking powder
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Food coloring / gel (optional)
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Decorating supplies: icing, sprinkles, markers
Instructions
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Cream butter + sugar until fluffy.
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Add egg + vanilla, mix.
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Add flour + baking powder, mix into a dough.
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Chill dough 30–60 min.
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Roll out ~¼ inch (6 mm), cut shapes, place on parchment-lined sheet.
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Bake at ~175 °C (350 °F) until edges are just set (watch carefully).
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Cool completely, then decorate.
For the monster/chocolate version, mix in cocoa + candies, scoop and bake as drop cookies.
- Prep Time: 20 min (+ chilling)
- Cook Time: 8–12 min